500g

Cotechino 100% Italian Meat

Cotechino (pork sausage stuffed in casing) is prepared by mincing the pork meat in a mincer. Trimming can be performed before this process, when required. The mixture thus obtained is stuffed into a casing and then packed in aluminum bags. The product is then precooked under vacuum or at atmospheric pressure. Cotechino 100% Italian Meat has a soft texture and an unmistakably pronounced aroma.

  • Gluten free

    No added polyphosphates

The recipes

Piadina with Roast Ham with Herbs and Grape Salad

Piadina with Roasted Ham with Herbs and Grape Salad

Cooked Ham With Robiola Cheese And Walnuts

Ricotta Pie in a Prosciutto Turban

Salami Milano with Pineapple and Artichoke Crudites

Mortadella Salad With Rocket and Pears

Frogfish In a Rosé Cloak

Cornets Of Prosciutto Filled With Ricotta And Chives

Pork Fillet In Prosciutto Slices

Speck Dumplings

Tagliatelle In A Salami Crust

Savoury crepes with cooked ham and scamorza cheese

Savoury crepes with cooked ham and scamorza cheese

 Bruschetta with figs, raw ham and parmesan

Bruschetta with figs, raw ham and parmesan