120g (only variable weight)

Coppa di Zibello

The soft texture and the sweet taste of this product are the combination of a careful selecition of Italian pork and a skilful processing. It is artisanally produced and long aged in Zibello (Po Valley, Parma). Wavy slices.

  • Glutenfree

    Milk derivatives free

    100% Italian meat

The recipes

Cooked Ham With Robiola Cheese And Walnuts

Ricotta Pie in a Prosciutto Turban

Salami Milano with Pineapple and Artichoke Crudites

Mortadella Salad With Rocket and Pears

Cornets Of Prosciutto Filled With Ricotta And Chives

Savoury crepes with cooked ham and scamorza cheese

Savoury crepes with cooked ham and scamorza cheese

 Bruschetta with figs, raw ham and parmesan

Bruschetta with figs, raw ham and parmesan

Fried zucchini flowers filled with smoked scamorza cheese and cooked ham

Fried zucchini flowers filled with smoked scamorza cheese and cooked ham