Presliced Dry-cured Ham

70g

Prosciutto di San Daniele P.D.O.

The traditional P.D.O. certified San Daniele Ham is exclusively produced with Italian pork legs, in compliance with the P.D.O. requirements. A careful dry-curing, combined with the typical microclimate of Friuli (North-Eastern Italy), results in a very sweet flavour and an intense fragrance.

  • Gluten free

The recipes

Cooked Ham With Robiola Cheese And Walnuts

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Ricotta Pie in a Prosciutto Turban

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Salami Milano with Pineapple and Artichoke Crudites

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Mortadella Salad With Rocket and Pears

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Cornets Of Prosciutto Filled With Ricotta And Chives

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Savoury crepes with cooked ham and scamorza cheese

Savoury crepes with cooked ham and scamorza cheese

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Bruschetta with figs, raw ham and parmesan

Bruschetta with figs, raw ham and parmesan

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Fried zucchini flowers filled with smoked scamorza cheese and cooked ham

Fried zucchini flowers filled with smoked scamorza cheese and cooked ham

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